US Virgin Islands · FOOD
Sorted so you can pick one and stop reading: 7 food experiences, priced, timed and honest about the trade-offs.
Explore Charlotte Amalie through Caribbean food, rum cocktails, and colonial stories on this small-group St. Thomas walking tour.
“Sabrina our guide was terrific she lead us to some great food spots, told us about the historical sites we visited and we got some great pictures I highly reccomend the tour”
Taste St. Thomas specialties, sip a Bushwacker, and walk Charlotte Amalie’s Danish-era streets with a small local group.
“Very informative, our guide Gerard was very knowledgeable and cordial. The spots for food tasting were especially good!”
Spend eight hours island hopping from St. Thomas with snorkeling, Lime Out tacos, Pizza Pi, rum punch, and beach-club stops.
“We had the most wonderful crew on our food hop tour. Very engaging and knowledgeable. The snorkeling was beautiful!”
Taste St. Croix through six local dishes, drinks, and desserts while exploring Christiansted’s landmarks with a lively guide.
“Maara was amazing and very well knowledgeable of the island! She took us to come really cool places!”
Cook crabs with Carmen in St. Croix, learn Crucian culture and dialect, share local drinks, music, dinner, and gooseberry dessert.
“Carmen was wonderful! The experience was amazing and I learned so much about the history of the island and culture. Lutz (Grandma) was an absolute delight and the food was awsome! Thank you so much Carmen!”
Make three rum cocktails, taste St. Croix’s spirit, and learn island history in a 90-minute Christiansted mixology class.
“We made drinks with Q - she was fantastic…she did a great job of safely helping us taste the island! We had phenomenal drinks (and some bonus tastings of rum). Q tirelessly answered our many questions on topics ranging from the drinks we were making (all very tasty), to the history of St. Croix! Fantastic experience - 10/10 would recommend.”
Choose and cook live crab with Carmen in Frederiksted, learn Crucian culture, enjoy local food, music, drinks, and dessert in three hours.
“We had a great time with Carmen and her family. Learning about catching crabs, catching one in the cage. We cleaned and seasoned them and learned more about how to make them at home. While the crabs were cooking we had an appeRead more”
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